Veg Noodles Recipe




Veg noodles are a quick and easy meal that can be prepared in just a few minutes.

Here is a step-by-step guide on how to prepare veg noodles.

Ingredients:

• 200g noodles

• 2 tablespoons oil

• 1 onion, chopped

• 1 bell pepper, chopped

• 1 carrot, chopped

• 1 cup cabbage, shredded

• 2 cloves garlic, minced

• 1 tablespoon soy sauce

• 1 tablespoon chili sauce (optional)

• Salt and pepper


Instructions:

1. Cook the noodles. Drain and set aside.

2. Heat the oil in a large pan over medium heat. Add the chopped onions and cook until they are soft and translucent.

3. Add the chopped bell pepper, carrot, and shredded cabbage to the pan. Cook for a few minutes until the vegetables are tender.

4. Add the minced garlic to the pan and cook for another minute.

5. Add the cooked noodles to the pan and stir well to combine with the vegetables.

6. Add the soy sauce and chili sauce (if using) to the pan and stir well to coat the noodles and vegetables.

7. Season with salt and pepper.


Tips:

• If you like your noodles spicy, you can add more chili sauce or even some chopped fresh chili peppers.

• You can also add some chopped fresh herbs such as cilantro or basil to the noodles for extra flavor.


In conclusion, veg noodles are a quick, easy, and delicious meal that can be made in just a few minutes with simple ingredients. By following the above-mentioned steps, you can easily prepare veg noodles at home. Enjoy!




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