Veg Noodles Recipe
Veg noodles are a quick and easy meal that can be prepared in just a few minutes. Here is a step-by-step guide on how to prepare veg noodles. Ingredients: • 200g noodles • 2 tablespoons oil • 1 onion, chopped • 1 bell pepper, chopped • 1 carrot, chopped • 1 cup cabbage, shredded • 2 cloves garlic, minced • 1 tablespoon soy sauce • 1 tablespoon chili sauce (optional) • Salt and pepper Instructions: 1. Cook the noodles. Drain and set aside. 2. Heat the oil in a large pan over medium heat. Add the chopped onions and cook until they are soft and translucent. 3. Add the chopped bell pepper, carrot, and shredded cabbage to the pan. Cook for a few minutes until the vegetables are tender. 4. Add the minced garlic to the pan and cook for another minute. 5. Add the cooked noodles to the pan and stir well to combine with the vegetables. 6. Add the soy sauce and chili sauce (if using) to the pan and stir well to coat the noodles and vegetables. 7. Season with salt